Humans are biologically programmed to want more. This idea rings true throughout many aspects of life and home, including the pantry. If you were to open your pantry doors and take an inventory of what’s inside, what might you discover?

My clients, who are big snackers, had a pantry full of canned goods, boxed pasta, dry baking goods, and so forth, but the pantry was bursting at the seams from a plethora of full, half-full, and nearly-empty (and even a couple of completely empty) boxes of individually-wrapped snack items.